Wigan sweet expert in fudge deal with Arabs
National confectionery expert Andy Baxendale has gone one better than selling sand to the Arabs – he’s got them hooked on British fudge.
Known throughout the industry as 'The Sweet Consultant', Andy Baxendale, from Wigan, has 23 years’ experience in the confectionery business with a Master’s of Science in Advanced Food Manufacture.
He was contacted by chocolate makers Le Concheur, based in Jeddah, Saudi Arabia, when they were looking for an expert to oversee their production of British-style fudge and was flown out espec... You can carry on reading TheBusinessDesk.com for free, but you have reached the maximum number of pages an unregistered user can view. To register for an account, click here or login below...
